Gaucho experience in the Pampas and Estancias
ABOUT THE ARECO GASTRONOMY: Meats, regional cheeses, cold cuts of excellence, luxury marinades. The Areco gastronomy also includes the traditional barbecue or “asado”, the “dulce de leche” and the “torta frita”. In this traditional town...
¡Hot “empanadas”! The empanadas and their making is for every province in Argentina a crucial affair, each one uses different ingredients and different ways of cooking them. This even happens in San Antonio de...